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I have not tried this recipe with standard long grain white rice, but I can't see why it wouldn't work. Its delicious on its own but even better with ice cream and maple syrup. slow cooker coated with cooking spray, combine the bagels, apple, cranberries and raisins. WONDERMOM WANNABE. Mix remaining ingredients and pour over bread cubes and the white chocolate chips. Spray 5-quart oval slow cooker with cooking spray. Slow Cooker Recipes That Don't Take Much Effort, Triple Chocolate Chip Cookie Mix in a Jar. Select the manual button or pressure cook on high pressure and select the timer for 10 minutes. In medium bowl, beat milk, eggs, sugar, melted butter, cinnamon, vanilla, nutmeg and salt 4. It is so easy and simple thanks to the slow cooker and you will love making it this way. Add the milk, cream and mixed spice and stir well. In medium mixing bowl, combine first 5 ingredients and whisk to combine. Pour over bread cubes. 2 weeks ago allrecipes.com Show details . Pour into an oven-safe casserole dish that will fit into your slow cooker. Sweetened Condensed Milk: Condensed milk adds a rich creamy delicious flavor to the bread pudding. 3 oz Butter. Pour over doughnuts. Bread Pudding in the Slow Cooker - Allrecipes . Whisk milk, eggs, butter, sugar, , Web Dec 1, 2012 Bread Pudding in the Slow Cooker - Allrecipes . Add cup hot water to the slow cooker. Toss again to make sure custard is evenly distributed. Once cooked, it will be moist and rich in banana flavor. 3. Whatever you have. To the mixing bowl, add the vanilla pudding mix and milk, mix using an eclectic mixer on low . You may need to reduce the baking time if using smaller pans. OPYRIGHT 2023. Spray inside of slow cooker with non-stick spray. Spray 5-quart oval slow cooker with cooking spray. For this recipe, I peeled and diced two apples to mix into the bread pudding. To Freeze: Allow the bread pudding to cool completely after baking. It is so delicious with either of these. Pour the liquid over the bread. Method: First mix the mashed banana with the condensed milk and mix in the flour gradually, then threw in some chocolate to taste. Toss to evenly coat. Combine bread with egg and milk mixture and stir until bread is well coated. ","acceptedAnswer":{"@type":"Answer","text":"For topping the bread pudding, pour the whipped cream into a bowl and some sugar in it. Preheat oven to 325F. All you need are a few simple ingredients to transform day-old breadinto an easy decadent dessert. Save my name, email, and website in this browser for the next time I comment. Cook on Low until a knife inserted near the , Web Dec 1, 2012 Pre-heat slow cooker to high setting. There is nothing like a good slow cooker bread pudding for either breakfast or dessert. Instant Pot Gingerbread Bread Pudding from The Lean Green Bean can also be made in the oven. Wash and peel the apples, and slice in about 1/4 inch thick slices. Set aside. Day-old, stale plain or sweet breads are perfect for bread pudding. I hope you will love this site and all the recipes which I have shared. Add washed rice, sugar, nutmeg, cinnamon, butter, water and mix to combine. Preheat the Slow Cooker for 20 minutes on high Grease the Slow Cooker Bowl, or spray with cooking spray Boil water in the kettle ready for the 9th step. In a large bowl, whisk eggs, milk, cream, sugar, cinnamon, vanilla and salt. Add the milk gradually, adding just enough until the glaze reaches your desired consistency. In a large bowl, whisk together the milk, eggs, sugar, butter, vanilla extract, cinnamon and nutmeg. 1. Heat oven to 350 degrees Fahrenheit. And I love pudding. Add the bread cubes to the crock pot. Bread pudding is one such dessert that my whole family is in love with. Spray 5-quart oval slow cooker with cooking spray. 3. In a bowl, beat together the brown sugar, eggs, and butter. The French toast is similar to this pudding, but you will find it to be less sweet and have more of a creamy egg taste to it. 20-25 minutes steamed cooling time:2 hours. Toss to evenly coat. I'm a mom of 5, spent 28 years as a military spouse, and have a passion for supporting my fellow overwhelmed moms with lofty goals for themselves and their families. Trisha Yearwood's Slow Cooker Mac and Cheese. But then a friend of mine told me that my Baked French Toast was a lot like bread pudding and I realized Imight have been missing out on something amazing all these years. Use what your family likes! Drizzle warm slices with vanilla sauce and serve them with ice cream for a decadent dessert. Preheat the oven to 350 degrees Fahrenheit. Serve warm with the ice cream. pour over bread evenly, bake 40 minutes. 6 days ago allrecipes.com Show details . Sprinkle on raisins then cover with remaining bread cubes. Let sit 10 minutes. When I created this, I wanted a simple bread pudding. Serving tip from our Test Kitchen: Flans release like a dream if you let the custard cups stand in 1 inch of warm water for 3 to 5 minutes before unmolding. Try Homemade Whipped Cream to make this bread pudding even better! Place bread and raisins in slow cooker. You can use any kind of milk in the bread pudding recipe but make sure it gives a good flavor and even fresh milk can be used instead of canned milk. Mix remaining ingredients; pour over bread. Again, much like the accompaniments, there are lots of ways you can alter this recipe. If bread is fresh then toast cut bread for 3-4 minutes in a single layer on baking sheet at 400 degrees. I love coming home to a nice meal ready and waiting! Whisk the powdered sugar, vanilla, and a pinch of salt together in a small bowl. 4.3/5 (116) Total Time: 3 hrs 10 mins Servings: 6 Published: Dec 1, 2012 Mickey Cinnamon Rolls for St. Patricks Day, Loaded M&M Oreo Cookie Bars for St. Patricks Day, Instant Pot St. Patricks Day Hot Cocoa Bombs, Free Printable St. Patricks Day Bingo Game, Over 100 Tasty Finger Foods & Easy Appetizers, 50 Great Book Club Questions for a Meaningful Discussion. After half an hour of setting, bring a baking pan, coat the bottom of the pan with the butter, and then pour this pudding batter into this pan. By the time this pudding is ready to serve, it will be moist, packed with flavor, and have delicious raisins throughout it. Required fields are marked *. WE ARE PARTICIPANT IN THE AMAZON SERVICES LLC ASSOCIATES PROGRAM, AND WE GET A COMMISSION ON PURCHASES MADE THROUGH OUR LINKS. Adjust a baking rack in the center of your oven and preheat the oven to 350F / 180C / gas mark 4. Place bread and raisins in a slow cooker. When fully cooked bread pudding will have a puffy golden brown crispy top. Disclosure: This post contains affiliate links, meaning, at no additional cost to you, we will earn a small commission if you click through and make a purchase. Add the bread cubes and pecans and stir gently. Put the cubed bread into a greased Crock Pot (3.5 - 4-quart size or 6-quart size) along with cinnamon chips and chopped pecans. Theyll ensure your condensed milk bread pudding becomes a success! I accept the Terms and Conditions and the Privacy Policy. Pour over bread, making sure each bread chunk is soaking up the mixture. Line the inside of a 6-quart slow cooker withaluminum foil. Whisk in 1 cup/240 milliliters heavy cream, cup/180 milliliters condensed milk, the whole milk, evaporated milk, vanilla and salt. Join the Lazy Day Cooking Club. It has a crisp exterior and a rich, custard-like inside similar to French toast. Your email address will not be published. Cook on Low until a knife inserted near the center comes out clean, about 3 hours. Cut into slices and wrap each slice in plastic wrap and place them in a ziplock bag. Pour hot water into the bowl and then add the sweetened condensed milk in it. 4 tablespoons melted butter plus more for buttering the baking dish. The entire house smells like cinnamon and it is just the best! Since condensed milk is sweetened, it also allows you to cut back on sugar. Insert a toothpick or cake tester into the center of the bread pudding. Easily customize this recipe with your favorite mix-ins. Note: I use a 5.5L (6 Quart) slow cooker for all the recipes that I have on this website unless specified. 2. The dish tastes like you have spent a lot of time putting it together when it could not be simpler to make and really only takes minutes! Be careful when adding fresh fruit as they might introduce too much liquid into the pudding. I only recommend products that I would use myself. You can use a mixture of dried fruit such as cranberries, apricots, apples, and so much more. Pour into the prepared baking dish, spread evenly and bake for 50 to 60 mins, or until center is set. This Pressure Cooker Cinnamon and Raisin Bread Pudding from Pressure Cooking Today is a rich and tasty dessert, and there's a caramel pecan sauce to go . Adding just enough to make the glaze the consistency you want. You can drizzle yummy sauces over the pudding. Once I discovered I could make Crock Pot bread pudding recipe, this recipe became even easier. 3. In fact, stale bread will work the best as it absorbs the egg mixture much better than fresh bread. Grap either a 9x13 or two 8x8 baking dishes. Do you use brown sugar instead of white sugar or just add a little extra to the mixture? Hi, were Irena and Cyna. Cook on low for 3-4 hours or until cooked. Spray the bowl witch oil to stop it from sticking and add some grease proof paper. After 4 hours add cream and stir. (about 24 slices) Pepperidge Farm Raisin Cinnamon Swirl Bread, cut into 1-inch pieces, 1.5 loafs (about 24 slices) Pepperidge Farm Raisin Cinnamon Swirl Bread, cut into 1-inch pieces. If you are using Diamond Crystal Kosher Salt you will want to double the amount of salt you add. Add sugar to the bowl and then stir it to get it dissolved into the condensed milk mixture. It was once considered to be a poor mans pudding but is now a very popular dish and enjoyed by many. 3. Place bread cubes in the crockpot. It should last for up to three months if stored correctly in the freezer. Since the slices are thinner, toss them gently in the custard mixture, so they dont fall apart and turn to mush. When the bread is added to the batter, it is kept for more than half an hour. The bread pudding is done when its puffed up, and the top looks golden-brown. Whisk milk, eggs, butter, sugar, vanilla extract, and nutmeg together in a bowl; pour over bread and raisins. Add in brown sugar and dates and stir. Cover and cook on Low heat setting 2 1/2 to 3 hours or until knife inserted near center Medium Bread 433 Show detail Preview View more Toss to evenly coat. One of my favorite things to make is Crock pot bread pudding recipe. Step #1: Spray a slow cooker crock with non-stick cooking spray. Toss to evenly coat. I love the recipe because you can prep everything the night before. Simply add quarter of a cup of jam into the milk mix or add it to the cubed bread and mix it around. You're welcome to link to Country Hill Cottage or use a single image with a brief description to link back to any post. Cut slices of day-old bread into cubes. The slow cooker makes this recipe super easy and you can have warm bread pudding with very little work. Line a 9x13 baking dish with 20 chessman cookies, lay the banana slices over the cookies and set aside. Remove from heat and stir in vanilla. Spoon the warm bread pudding into individual serving bowls. On the day before, mix the custard mixture, add the bread, and pour everything into the greased casserole dish. Set aside. Pour in the milk mixture, stir slightly to help ensure that the bread is well coated. Combine bread with egg and milk mixture and stir until bread is well coated. Add the eggs, brown sugar, melted butter, vanilla extract, and ground cinnamon and whisk to combine. Instructions. Place your cubed bread in a large bowl and set aside. Your email address will not be published. Place cubed bread in large mixing bowl, set aside. Amount is based on available nutrient data. Place the bread (cut into chunks) into a large bowl. You only need a few simple ingredients to make this delicious recipe. First, combine eggs, milk, vanilla, cinnamon and salt in a medium bowl. Toss again to make sure custard is evenly distributed. Its also just as yummy served cold so feel free to store it (covered) in the refrigerator until youre ready to enjoy it. Yes! Cool mixture to lukewarm. Combine remaining ingredients in medium size mixing bowl, whisk thoroughly. Adding sweetened condensed milk to the bread pudding lightly sweetens the custard and adds richness. To prepare the batter for making the pudding all the liquid ingredients are combined in a mixing bowl first. The batter is first made and then the bread cubes when baked in this batter, what an outclass combo we get. Serve your bread pudding warm, topped with sauce, whipped cream, vanilla ice cream, compote, or fresh fruit. Cover and cook on Low heat setting 2 1/2 to 3 hours or until knife inserted near center comes out clean. If youre a fan of bread pudding, check out our hamburger bun bread pudding and Nutella pretzel bread pudding next. Make sauce. In medium bowl, beat milk, eggs, sugar, melted butter, cinnamon, vanilla, nutmeg and salt with whisk; pour over bread and raisins. Its a recipe that I always recommend giving a go. Stir in coconut flakes, nuts and raisins. 2023 Pepperidge Farm Incorporated. Everyone will love this bread pudding, and you will love how easy it is! directions. Feel free to pin on Pinterest! Older bread tends to work best as it will absorb the egg mixture a lot faster, leaving you with a much better tasting bread pudding. Last, transfer bread mixture into slow cooker and reduce heat to low. You can use strawberries, cherries, berries, or any other sort of fruit to dress up the pudding from the top. You can enjoy it both ways! 3 days ago allrecipes.com Show details . Beat together the eggs, melted butter, vanilla and milk. Stir until all of the bread pieces are completely coated with butter cinnamon milk mixture. This will help the bread to soak enough batter into it so that it will get more juice and flavorful. Bread pudding is basically a baked french toast casserole. We are fans of using what we already have whether it be french bread, loaf bread, Italian bread or whatever! Pour into an oven-safe casserole dish that will fit into your slow cooker. Crock Pot Tres Leches Bread Pudding is just the dessert for Cinco de Mayo. Instructions. No, it is not necessary to use condensed milk. In a bowl, whisk both sugars, cocoa and salt. The leftovers of this pudding will keep for a few days in the fridge. Bread pudding is a great way to use up stale leftover bread. Cut the jumbo pumpkin muffins into 1 inch cubes also, and add both to the slow cooker, tossing with your hands to blend. Then just bake it up before serving for a quick make-ahead dessert or breakfast. Lightly grease a 9 in x 13 in / 23 cm x 33 cm baking dish with melted butter. Make sure you use stale bread for the best results. by Irena | 17 Mar 2022 | Breakfast, Desserts, Easy Recipes. Add the ground cinnamon to it. Try one of these other delicious fall bakes: Apple Pecan Scones, Fresh Apple Cake, or Sourdough Apple Muffins. Unsalted Butter: Melted butter adds a rich buttery flavor and helps to keep the bread pudding from sticking to the dish. Wash and peel the apples, and slice in about 1/4 inch thick slices. Bake for 20 minutes, stirring halfway through toasting. Now that the top of the pudding has changed its color and turned to the required brown color, you must take it out of the oven. Your email address will not be published. Last Step: Don't forget to share! Sorry, we no longer support account login or newsletter sign-up. If you have logged into the site within the past 2 years, your subscription will remain active until you unsubscribe. Top with your chosen mix-ins. Add the condensed milk, brown sugar, butter, vanilla, cinnamon, and salt and whisk together. This juice bread is when baked and get browned to the top, the pudding gets into the most comforting meal. baking powder. 1 week ago allrecipes.com Show details . Cook on Low until a knife inserted near the center comes out clean, about . When the slow cooker is really hot, place 1 1/2 Tablespoons of butter in the bottom of the slow cooker. Recipe Instructions Spray 5-quart oval slow cooker with cooking spray.Place bread and raisins in slow cooker.In medium bowl, beat milk, eggs, sugar, melted butter, cinnamon, vanilla, nutmeg and salt Step 2. I often use the slow cooker to take dishes to potluck events and this feature is amazing! I often just use what I already have or what is on sale at the grocery store. Just be very careful not to overheat and dry out the bread pudding. Freeze for up to three months. Set aside. Grease an 88-inch casserole dish and set aside. Sweet and creamy Condensed Milk Bread Pudding is incredibly easy to make. Be sure to let us know if there is anything that you highly recommend having with this pudding. Toss to evenly coat. Whisk milk, eggs, butter, sugar, vanilla extract, and nutmeg together in a bowl; pour over bread and raisins. Cut the butter into smaller pieces and spread it over the bread in the casserole. In a large bowl, whisk together all remaining bread pudding ingredients. To reheat individual servings place on a microwave-safe plate and heat in 30-second increments on high until heated through. You can serve right away if you like your bread pudding warm. Instructions. Instructions. I share all the tips, tricks and resources I can find (or create) to help you rock mom life. Be sure to get the sides too. Condensed milk adds richness, creates a soft texture, and introduces a subtle toffee note. I love bread. If you are in the market for something new,I really love my Instant Pot Aura. Preheat oven to 325F.